Pumpkin Kentucky Mule
A Pumpkin Kentucky Mule with ginger and spice is "autumn in a glass"... Pumpkin butter (homemade or purchased), bourbon, ginger beer, and cardamom bitters get garnished with a cinnamon stick and candied ginger. This simple cocktail may become your new fall favorite!
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Equipment
Ingredients
- 2 tbsp pumpkin butter
- 3 ounces bourbon
- 4 shakes cardamom bitters
- ginger beer
- candied ginger - garnish
- cinnamon sticks - garnish
Instructions
- To a cocktail shaker with ice: Add the pumpkin butter and bourbon. Shake vigorously.
- Strain into a "rocks glass" with a couple of "rocks." (I only put 2 cubes to save room for ginger beer).
- Add the bitters, then top with ginger beer.
- Garnish with cinnamon stick and slivered candied ginger as desired. Enjoy!
Notes
Calories are an approximation from MyFitnessPal.com.
Nutrition
Serving: 1Servings | Calories: 300kcal
NOTE: Macronutrients are an approximation only using unbranded ingredients and MyFitnessPal.com. Please do your own research with the products you’re using if you have a serious health issue or are following a specific diet.
Did you make this recipe? Please leave a comment and/or star rating! Email us with any questions: tamara@beyondmeresustenance.com