Go Back Email Link
+ servings
A wood tray with 2 red-rimmed rocks glasses with tamarind mezcal mule.

Tamarind Mezcal Mule

Tamara Andersen
A smoky, tart-sweet cocktail that combines agave-based mezcal with tamarind syrup, and gets topped off with ginger beer...
5 from 1 vote
Prep Time 5 mins
Total Time 5 mins
Course Beverage
Cuisine Mexican
Servings 1 cocktail
Calories 247 kcal

Ingredients
  

  • 1 ounce tamarind syrup
  • 2 ounces mezcal
  • ginger beer to top off the glass
  • garnishes see post

Instructions
 

  • Get everything ready - Assemble ingredients and equipment.
  • Make the cocktail - Add ice to the shaker, followed by the mezcal and tamarind syrup. Stir vigorously, then strain into rocks glasses. Top off with chilled ginger beer, and garnish as desired.

Notes

Calories are an approximation only from MyFitnessPal.com. They're based on 2 ounces mezcal, 1 ounce Cortas Tamarind Syrup, and 3 ounces Reed's Light Ginger Beer.
Time does not include making the tamarind syrup.

Nutrition

Serving: 1cocktailCalories: 247kcal
Keyword cocktails that use tamarind syrup, mezcal cocktails, mezcal mule, mule variants, tamarind mezcal mule, unique cocktail recipes
Tried this recipe?Let us know how it was!