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A red ceramic plate with 3 leftover pulled pork tacos with peach salsa and avocado.

Leftover Pulled Pork Tacos

Tamara Andersen
These pulled pork tacos are a fantastic way to use meal prep pulled pork when you make a big batch. Served with a fresh peach salsa, these tacos will dance in your mouth!
5 from 4 votes
Prep Time 20 mins
Cook Time 7 mins
Total Time 27 mins
Cuisine Mexican
Servings 4 servings
Calories 364 kcal


  • 1 pound pulled pork
  • ½ cup chicken broth
  • 1 cup fresh salsa
  • 1 cup shredded cabbage
  • 1 avocado sliced
  • 12 corn tortillas warmed



Macronutrients are based on the pulled pork, 3 tablespoons of salsa, shredded cabbage, sliced avocado, and 3 corn tortillas.


Calories: 364kcalCarbohydrates: 42gProtein: 28gFat: 12g
Keyword #TacoTuesday, leftover pulled pork tacos, meal prep recipes, pulled pork recipes, taco recipes, bison tacos, healthy tacos, quick, gluten free, low fat
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