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Indian Street Tacos with Grilled Shrimp in flour tortillas on a square white plate.

Indian Street Tacos with Grilled Shrimp

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Tamara Andersen
Shrimp get marinated in a fresh lime, garam masala, ginger, and garlic mixture before getting grilled. Wrap them in a soft flour tortilla with Mango and Tomato Salsa and Cucumber Mint Raitta for a perfect Indian-fusion picnic dish!
5 from 6 votes

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Prep Time 30 minutes
Cook Time 6 minutes
Total Time 36 minutes
Course Main Dishes
Cuisine Indian Fusion
Servings 2 servings
Calories 571 kcal

Equipment

Ingredients
  

Shrimp

  • ⅓ cup fresh squeezed lime juice
  • 1 teaspoon garlic - minced
  • 2 teaspoons fresh ginger - minced
  • 1 teaspoon garam masala
  • ¼ teaspoon cayenne - optional
  • ¼ teaspoon salt
  • 12 ounces large shrimp - peeled and deveined

Mango and Tomato Salsa

  • 1 mango - diced
  • 1 jalapeno - minced
  • ¼ cup tiny tomatoes - or your choice, diced
  • 2 scallions - chopped
  • ¼ cup cilantro - chopped
  • sea salt and fresh ground pepper
  • ⅓ cup fresh lime juice

Cucumber Mint Raitta

  • ¼ cup grated cucumber - 1/2 small cucumber
  • ½ cup plain Greek yogurt
  • 1 tablespoon finely chopped mint - see notes
  • sea salt and fresh ground pepper

Indian Street Tacos

  • 6 soft flour tortillas
  • marinated and grilled shrimp
  • mango and tomato salsa
  • cucumber mint raitta
  • cilantro and lime wedges to garnish

Instructions

  • Add marinade ingredients to a mixing bowl. Whisk together.
  • Pour marinade and add shrimp to a zip bag. Marinate 15-30 minutes.
  • Meanwhile, add salsa ingredients to a prep bowl, stir, and check for seasoning.
  • Stir grated cucumber and mint into yogurt. Season.

To Serve

  • Fill soft flour tortillas with shrimp, salsa, and raitta. Garnish with cilantro and lime wedges as desired.
  • Enjoy!

Notes

I have used mint, cilantro, and even basil. Choose whatever fresh herb makes you happy!
The macronutrients are an approximation only from MyFitnessPal.com. The high carbs and relatively high calories are due to the flour tortillas. No need to feel guilty, just adjust during your other meals.

Nutrition

Serving: 3tacos | Calories: 571kcal | Carbohydrates: 93g | Protein: 58g | Fat: 9g

NOTE: Macronutrients are an approximation only using unbranded ingredients and MyFitnessPal.com. Please do your own research with the products you’re using if you have a serious health issue or are following a specific diet.

Did you make this recipe? Please leave a comment and/or star rating! Email us with any questions: tamara@beyondmeresustenance.com