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–+ servings
A single spiced plum pisco sour variant in a coupe glass next to a fresh plum.

Spiced Plum Pisco Sour

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Tamara Andersen
A refreshing variation on the classic Peruvian pisco sour with the exotic flavor of spiced plum syrup!
5 from 1 vote

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Prep Time 5 minutes
Spiced Plum Syrup 1 hour
Total Time 1 hour 5 minutes
Course Beverages
Cuisine Peruvian
Servings 1 cocktail
Calories 210 kcal

Ingredients
  

  • 2 ounces Pisco
  • 1.5 ounces plum syrup
  • 1 ounce fresh lime juice
  • 1 egg white
  • orange bitters

Instructions

  • Add all ingredient except bitters to a cocktail shaker without ice. Shake as vigorously as you possibly can. Add ice. Shake vigorously to chill. Strain into a glass. Shake a few drops of bitters onto the surface. Enjoy!

Nutrition

Calories: 210kcal

NOTE: Macronutrients are an approximation only using unbranded ingredients and MyFitnessPal.com. Please do your own research with the products you’re using if you have a serious health issue or are following a specific diet.

Did you make this recipe? Please leave a comment and/or star rating! Email us with any questions: tamara@beyondmeresustenance.com