Silver reposado tequila, pomegranate liqueur (Pama), and pomegranate molasses get shaken or stirred, and the glass gets topped off with blood orange Italian soda in this easy and oh-so-delicious (not sweet) cocktail recipe!
Add tequila, pomegranate liqueur, and pomegranate molasses to a shaker with ice or appropriate container if refrigerating for later. (See notes).
Shake and pour into wine glasses - or other appropriately sized glasses. (See notes).
Top with blood orange soda.
Garnish with a slice or twist of (preferably) blood orange.
Notes
The tequila mixture can be made ahead and stored in the refrigerator (for at least 3 days as we discovered!). If you start with chilled ingredients, you may skip shaking over ice.We used standard sized wine glasses, and topped each glass with about 3 ounces of soda.Calories are calculated using brands shown in the post with 4 servings. The recipes can serve up to 6 depending on how boozy you like your cocktails!
Nutrition
Calories: 329kcal
NOTE: Macronutrients are an approximation only using unbranded ingredients and MyFitnessPal.com. Please do your own research with the products you’re using if you have a serious health issue or are following a specific diet.
Did you make this recipe? Please leave a comment and/or star rating! Email us with any questions: tamara@beyondmeresustenance.com