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  • Mexican Arroz con Camarones (Rice and Shrimp)

  • Red Vermouth and Cynar Cocktail

  • Tapioca with Tropical Fruit

  • Spicy Mexican Salmon Patties

  • Red Bean Ice Cream

  • Butterflied and Grilled Za’atar Chicken

  • Gluten Free Tartlets with Berries and Pudding

  • Ginger Hibiscus Martini or Mocktail

  • Easy Moroccan Preserved Lemon Yogurt Sauce

  • Savory Instant Pot Barley

  • Orange Vesper Martini Recipe

  • Red Chile Mussels with Cilantro Pesto

  • Easy One Pot Ground Lamb and Couscous

  • Grilled Gochujang Cabbage Wedges

  • Sous Vide Duck Breasts

  • Savory Gin and Beet Juice Cocktail with Cynar