A cast iron skillet with 4 pan seared Mexican fish portions.

Fish and Seafood

Fish and seafood are my jam! Living near The Gulf of Mexico, I could eat it every day… In this category, you’ll find raw fish and seafood like Peruvian-style tiradito and ceviche. Not into raw fish? Try this pan-seared Mexican fish, or this Peruvian chupe de pescado (Peruvian fish chowder). I even have a couple of “splurge” seafood recipes like jalea de mariscos (Peruvian fried seafood) and a clam pizza.

  • Mexican Fish in Parchment

  • Seared Salmon and Spinach Salad

  • Seared Scallop With Mushroom Risotto

  • Fried Oyster Tacos

  • Spanish Mussels

  • Mediterranean Baked Cod with Tomatoes and Capers

  • Seared Tuna With Dragon Fruit Salsa

  • Quick Calamari Curry with Coconut Rice

  • Irish Scallop Bisque

  • Easy Mediterranean Fish with White Beans

  • Shrimp and Pork Fried Rice