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Appetizers

Appetizer recipes including (but not limited to) finger foods, small plates, snacks, and salsas. Traditionally, appetizers would be served prior to a meal, some will stand on their own with a side or two!

Whether you love to entertain with a charcuterie board, start a holiday meal with a fancy appetizer, or enjoy a game day snack, we’ve got you covered!

 

A muffin pan with the prepared cheese stuffed meatballs before cooking.

Cheese Stuffed Bison Meatballs

A close up of 1 raw tuna tartare causa garnished with egg, lime wedge, and tomato on top of a slate plate.

Causa Rellena with Fresh Tuna

A mini-paella pan with Peruvian scallops, air fryer plantains, and 2 sauces.

Peruvian Scallops

A wood cutting board with salsa de rocoto, a rocoto pepper, and cilantro.

Salsa de Rocoto | Rocoto Salsa

A square white plate with 2 shrimp ceviche tostadas.

Shrimp Ceviche Tostadas

Peruvian Style Meatballs in mini black appetizer plate with striped napkin and dipping sauces.

Baked Peruvian Meatballs

A paella pan with 3 meatballs on picks, avocado hummus, and pita with a red napkin.

Spicy Ground Bison Meatballs

Feature image of salsa in a terracotta bowl with tortilla chips and a print napkin.

Goldenberry Pico de Gallo

A grey platter of scallop tiradito with garnishes in white bowls.

Scallop Tiradito Nikkei Style

A martini glass with Latin-style tuna tartare with aji amarillo and citrus, atop avocado with tortilla chips.

Latin Tuna Tartare with Avocado

Peruvian Aji Verde Recipe / www.beyondmeresustenance.com feature image close up.

Peruvian Ají Verde (Peruvian Green Sauce)

A wood board with an assortment of Mexican cheeses, meats, salsa, fruit, veggies, and sweets on a charcuterie board.

Mexican Charcuterie Board

A white plate with rustic bread, cheese, and spicy tomato confit.

Spicy Tomato Confit

A bird's eye view of gluten free Irish Scallop Bisque in a blue ceramic bowl with an orange napkin, and copper spoons.

Irish Scallop Bisque