A white ceramic bowl of Mexican cobb salad with cilantro-lime dressing.

Mexican Cobb Salad

A red ceramic plate with 3 leftover pulled pork tacos with peach salsa and avocado.

Leftover Pulled Pork Tacos

An oval cast iron dish with 3 pork belly tacos, black fork, and print napkin.

Mexican Pork Belly Tacos

A wood cutting board with several pieces of pork belly, watermelon salsa, and avocado.

Air Fryer Pork Belly

A cast iron skillet with coconut cod curry, cilantro, and grey napkin.

Coconut Cod Curry

A platter of smoked pulled pork with taco toppings.

Smoked Pork Tacos

An oval cast iron dish with the fried fish roe topped with cilantro-lime gremolata, charred corn, and fresh tomatoes and tomatillos.

Mexican-Style Fish Egg Recipe

A wood bowl of Mexican chicken salad without mayo and wooden utensils.

Healthy Mexican Chicken Salad

4 redfish tacos in a white ceramic taco holder.

Redfish Tacos

A copper tray with a filleted and grilled redfish on the half shell with cilantro and grilled lime.

Grilled Redfish on the Half Shell

A cast iron skillet with Peruvian fried rice and shrimp with copper serving spoon and fork.

Arroz Chaufa con Mariscos

A black plate with pollo saltado, french fries, and Peruvian rice with black flatware and garnishes.

Pollo Saltado

A cast iron dish with 2 Peruvian baked cod with panko portions with a bowl of huancaína sauce, cilantro, and lime.

Peruvian Baked Cod with Panko

2 pieces of panko breaded cod in a Greek-style pan sauce with lemon and herbs.

Greek-Style Panko Crusted Cod

A cast iron skillet with 4 portions of cod in a Mexican pan sauce with tomatoes and citrus.

Pan-Seared Mexican Fish